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Lessons in the pot of a Kitchen Rookie. Here are simple recipes to play around with ranging from different cultures in Africa through Europe to Asia, cooking and kitchen tips. Find out secrets that make an ordinary meal extra ordinary. Entertain yourself with the different stories of my life and join me in my small and humble kitchen.

Showing posts with label Currys. Show all posts
Showing posts with label Currys. Show all posts

Egg Curry

Yesterday we prepared a Chicken Biryana and today we shall prepare the curry I love to have best with any Biryana or boiled rice.
Ashiana is one of my favorite simple and humble Indian restaurants in Kampala. Owned by a good friend of mine Bobby Sheath and situated in Bugolobi just a short distance from my work place in Bugolobi, once in a while after work I treat myself to chicken Biryana and egg curry.
With this simple recipe, you do not need to eat out but make Egg Curry at home for you and your family.

Dancing Carrots Season, Episode 2

Carrot Curry

In the first episode we made ourselves a Carrot Soup, I hope everyone who tried it enjoyed it. I made it yet again and this time with a little more chilies. I find it so soothing especially with the flu I was suffering from, I couldn’t have asked for a better remedy.
Today I present to you in Episode 2, the Carrot Curry that comes out thick and tomato saucy. It not only looks so delicious served atop your white boiled green vegetable rice but the way it caresses your tongue mmmm am so sure you are going to love this one